The links below are to the recorded session of the Ag In Uncertain Times December 15^th, 2020 webinar: “Food Distribution Systems” Clicking on the icon for either the video or Audio-only version will stream the recording to your location. Download and start times will vary depending on your connection speed. Please be patient, as there may be a delay before the video start button appears on the screen.

Sections for this webinar include:

* Introduction and Background information– Moderator Kynda Curtis
* Speakers:
   Sarah Rehkamp presenting Comfort Food and COVID-19: A Look at Food Spending and Behavior During the Pandemic
   Colette DePhelps presenting Responding to the Unimaginable: Impacts of COVID-19 on Idaho’s small farms & local food supply chains
   Ron Cegnar presenting Restaurant Supply Chain

Webinar Opening Comments- Moderator Kynda Curtis
Sarah Rehkamp, University of Hawaii | Comfort Food and COVID-19
Colette DePhelps, University of Idaho | Responding to the Unimaginable
Ron Cegnar, CEO Partners, Inc. | Restaurant Supply Chain
Q&A following speaker presentations
Compilation of the ENTIRE webinar Audio

Below are links to the PowerPoint slides presented by today’s speakers addressing the topics: Food Distribution Systems

Presenters include:
  * Sarah Rehkamp, University of Hawaii | Assistant Extension Agent in Agricultural Economics
  * Colette DePhelps, Area Extension Educator, Community Food Systems | University of Idaho
  * Ron Cegnar, CEO Partners, Inc. – Innovative Solutions for Senior Management in the Food Service Industry

LINKS to presenter resources:
  * Economic Research Service | USDA (USDA-ERS)
  * Rocks to Roots